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Sanitation, measures to protect public health through proper solid waste disposal, sewage disposal, and cleanliness during food processing and preparation.
For information on:
- the division of engineering concerned with sanitation, see Engineering: Sanitary Engineering
- legal protection from dangerous foods and drugs, see Pure Food and Drug Acts
- preserving food from spoilage, see Food Processing and Preservation
- human waste disposal and treatment, see Sewage Disposal
- garbage and refuse disposal, see Solid Waste Disposal
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