Windows Live® Search Results

• Shortcrust pastry - Wikipedia, the free encyclopedia

  Shortcrust pastry is a type of pastry often used for the base of a tart or pie. It does not puff up during baking because it usually contains no leavening agent.

• ShortCrust Pastry - The quick and easy way!

  SIMPLE! How to make shortcrust pastry in 5 easy steps. Short Crust Pastry making hints and tips ... Pastry making is not a complicated task, it does not take any time at all to ...

• Shortcrust Pastry Recipe - The Foody

  The Foody UK & Ireland Shortcrust Pastry Recipe. ... Shortcrust Pastry. 225g (8oz) Flour 50g (2oz) Lard 50g (2oz) Butter ½ tsp Salt