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Fermentation
Organic chemistry
Brown, William Henry. Introduction to Organic Chemistry. 2nd ed. Brooks/Cole, 2000. Solid introductory text that clearly shows the interrelation between organic chemistry and the biological and health sciences.
Elsheimer, Seth Robert. Organic Chemistry. Blackwell Science, 1999. Part of the "11th Hour Series", this primer is designed to foster understanding by cutting through the jargon.
Weeks, Daniel P. Pushing Electrons. 3rd ed. Saunders, 1997. Designed to assist students in learning how to move electrons around during their organic chemistry homework.

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