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The savannas offer a narrower range of habitats than the forested regions, but nevertheless support exceedingly rich animal populations. The savannas of eastern and southern Africa are renowned for their big game animals, huge herds of herbivores, and abundant bird species. West African savanna regions tend to have less diverse fauna and smaller animal populations, primarily because of long-standing pressures from hunting and loss of habitat. Many species are adapted in particular ways to their environment. Giraffes, for example, have long necks and therefore can graze on vegetation higher than other animals can reach. Because rainfall and food supply are highly seasonal, numerous species are migratory. Africa is famous for its huge herds of savanna animals. In areas such as the Serengeti Plain in northern Tanzania, herds of herbivores, several thousand zebras or gnus (wildebeests) strong, can stretch for miles. Besides gnus, the savannas support a rich variety of other antelopes, from huge elands to tiny duikers; others include hartebeests, impalas, topis, oribis, kobs, and waterbucks. These animals provide the main food source for carnivores, including lions, leopards, cheetahs, and hyenas. Other species of large herbivores include elephants, black and white rhinoceroses, African buffaloes, giraffes, and hippopotamuses. Many smaller animals, including baboons, several species of monkeys, and a multitude of small carnivores and rodents, are also found. Africa’s savannas harbor rich bird life. With more than 1,000 bird species, Kenya has one of the most diverse bird populations in the world. Birds of prey, including numerous hawks, eagles, and falcons, feed on smaller birds and other fauna, while vultures seek out carrion as a source of food. Brightly colored rollers, kingfishers, and bee-eaters are commonly seen in the air. Larks and pipits are widespread in the grasslands, as are flycatchers, bulbuls, babblers, warblers, and swallows. Other distinctive birds of the region include the crowned-crane, guinea fowl, ground hornbill, and marabou stork. Some species congregate in huge flocks, among them flamingos and red-billed queleas. The quelea is considered a pest by farmers because of the damage it does to crops. Savanna regions are also rich in reptile life. Nile crocodiles, as well as other smaller crocodile species, inhabit waterside environments. Various lizards abound, among them large Nile monitors and smaller species of chameleons and geckos. The savannas have many types of snakes, the most feared of which are various species of vipers, as well as cobras and mambas. The rock python is the largest snake, being known to attain a length of 8 m (25 ft). More from Encarta
Animals in arid environments must adapt to conditions such as water shortages, high temperatures, and a high risk of food scarcity. Some species adapt by migrating to other climes, while others are able to survive for prolonged periods without water. Sizes of animal populations vary from area to area, depending on food abundance; and from time to time, due to unpredictable and scarce rainfall. Rodent species, including the Nile rat, jerboa, gerbil, and hare, are common in arid and semiarid regions. Several species of gazelles are also found. Rodents and gazelles serve as prey for fennecs, other foxes, jackals, and hyenas. Ostriches, the world’s largest birds, are also found in arid and semiarid regions. Other birds restricted to the deserts and their fringes include sand grouse and coursers.
The rivers and lakes of the northern semiarid and savanna regions—such as the Sénégal, Niger, and Nile rivers, and Lake Chad—have similar fish populations. Several species of catfish and the huge Nile perch are the mainstays of the fishing industry. Some fish species, such as the lungfish, survive the prolonged dry season by burrowing into the mud of drying streambeds and reemerging the following rainy season. Such is the biological diversity of fish in Lakes Victoria, Tanganyika, and Malawi that biologists consider these lakes critical to the study of evolution. Despite their relatively young age and close geographical proximity, these lakes have developed distinct and highly varied fish populations. Lake Malawi alone has about 540 species of fish—including some 500 species of cichlids—and 99 percent are endemic. To date, 290 species have been identified in Lake Victoria, half of them endemic. Lake Tanganyika has about 140 cichlid and 110 other fish species.
The Atlantic Ocean off Africa’s west coast has two cold ocean currents—the Benguela south of the equator and the Canaries to the north—as well as several areas where cold water rises to the surface. These zones of upwelling are rich in nutrients and support large fish populations. Fishing fleets off the coasts of southern and northwest Africa harvest species such as sardines, herrings, and tuna. Shrimp are harvested on the coasts of several West African countries. The waters of the Red Sea and Indian Ocean are considerably warmer than those of the Atlantic, supporting the development of coral reefs. These reefs provide for a great variety of fish species. Local fishers harvest many types of fish, but large-scale commercial fishing remains relatively unimportant. One famous rare species of Indian Ocean fish is the coelacanth, characterized as a “living fossil.” Before it was discovered in 1938, experts believed it had been extinct for 70 million years.
Africa has a vast insect population. As on other continents, insects play a critical role in African ecosystems. Some insects are of particular importance to humans as either transmitters of diseases, soil modifiers, or threats to crops.
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