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| pak·o·ra [ pə káwrə ] (plural pak·o·ras) |
noun |
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| Definition: |
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South Asian fritter: a deep-fried South Asian fritter made by dipping pieces of vegetable, meat, or shellfish in a chickpea-flour batter and generally eaten as a snack
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| [Mid-20th century. < Hindi pakoṛā] |
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