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| Salis·bur·y steak [ sáwlz bèrree stàyk ] (plural Salis·bur·y steaks) |
noun |
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| Definition: |
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beef patty with gravy: a mixture of ground beef, egg, bread crumbs, onion, and seasoning that is formed into a flat round cake, cooked by broiling or frying, and usually served with gravy
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| [Late 19th century. After J. H. Salisbury (1823-1905), U.S. physician] |
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