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| pars·ley [ prsslee ] |
noun |
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| Definition: |
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herb used as garnish: a widely cultivated plant of the carrot family with small compound leaves. Use: in cooking, as a garnish. Latin name Petroselinum crispum.
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| [Pre-12th century. Via late Latin petrosilium< Greek petroselinon< petra "rock" + selinon "parsley"] |
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