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| steak [ stayk ] (plural steaks) |
noun |
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| Definition: |
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1. cut of beef: a thick slice of beef from a lean part of a cow
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2. piece of meat or fish: a piece of a meat other than beef, e.g. pork, ham, venison, or veal, or of a large fish such as cod, salmon, or tuna
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3. serving of ground meat: ground meat formed into a solid shape, usually a flat roundish shape, and served broiled, fried, or barbecued
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| [15th century. < Old Norse steik "meat roasted on a spit"] |
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