|
|
| za·kus·ki [ zə kskə ] |
plural noun |
|
| Definition: |
| |
Russian mixed hors d'oeuvres: blinis and breads of various kinds with toppings, especially caviar, served in Russia with vodka. Traditionally, zakuski are an alternative to the first course of a meal, but they sometimes provide a pretheater supper, followed by the main meal after the show.
|
| [Late 19th century. < Russian, plural of zakuska "hors d'oeuvre"] |
|
