|
|
| roast·er [ rṓstər ] (plural roast·ers) |
noun |
|
| Definition: |
| |
1. equipment for roasting food: a pan, dish, or oven for roasting food in
|
2. somebody who roasts: somebody who roasts something
|
3. food for roasting: an item of food, especially a chicken, that is suitable for roasting
|
|
