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| Ge·würz·tra·mi·ner [ gə vrts trə mnər ] (plural Ge·würz·tra·mi·ners) |
noun |
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| Definition: |
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1. white wine: a medium-dry, slightly spicy white wine made from a white grape grown mainly in Alsace and Germany
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2. white grape: a white grape variety. Use: to make Gewürztraminer.
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| [Mid-20th century. < German< Gewürz "spice" + Traminer, type of grape < Termeno village in N Italy] |
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