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oolong
oo·long [  làwng ]


noun 
Definition:
 
partly fermented Chinese tea: a dark Chinese tea that is partly fermented before being dried
[Mid-19th century. < Chinese wulong< wu "black" + long "dragon"]
Encarta® World English Dictionary [North American Edition] © & (P)2009 Microsoft Corporation. All rights reserved. Developed for Microsoft by Bloomsbury Publishing Plc.
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