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glyburide
glyc-
glyceride
glycerin
glycerol
glyceryl
glyceryl trinitrate
glycine
glycitein
glyco-
glycogen
glycogen storage disease
glycogenesis
glycogenolysis
glycol
glycolic acid
glycolipid
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glycosylation
gly·co·sy·la·tion [ glkō sī láysh'n ]


noun 
Definition:
 
addition of carbohydrate: the addition of a saccharide unit to a protein
[Mid-20th century. <glycose, variant of glucose]
Encarta® World English Dictionary [North American Edition] © & (P)2009 Microsoft Corporation. All rights reserved. Developed for Microsoft by Bloomsbury Publishing Plc.
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