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gluten
glu·ten
[
glt'n
]
noun
Definition:
protein mixture in cereals:
a mixture of two proteins found in some cereal grains, especially wheat. People who have celiac disease are allergic to gluten.
[
Late 16th century. Via French< Latin, "glue"
]
Encarta® World English Dictionary [North American Edition] © & (P)2009 Microsoft Corporation. All rights reserved. Developed for Microsoft by Bloomsbury Publishing Plc.
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