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| fa·la·fel [ fə lf'l ] (plural fa·la·fels) or fe·la·fel [ fə lf'l ] (plural fe·la·fels) |
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| Definition: |
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deep-fried ball of ground chickpeas: a deep-fried ball of ground chickpeas seasoned with onions and spices, originating in Southwest Asia
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| [Mid-20th century. Via Egyptian Arabic falāfil< Arabic fulful "pepper"] |
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