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| com·pote [ kóm pt ] (plural com·potes) |
noun |
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| Definition: |
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1. stewed fruit: fruit cooked in sugar or syrup, served as a hot or cold dessert
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2. dish: a glass dish with a long stem, used for serving fruit, nuts, or candy
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| [Late 17th century. Via French, "mixture" < Old French composte (see compost)] |
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