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botulism

bot·u·lism [ bóchə lìzzəm ]


noun 
Definition:
 
type of food poisoning: a serious form of food poisoning caused by eating preserved food that has been contaminated with botulinum organisms. The toxin affects the central nervous system and causes progressive muscular paralysis.

[Late 19th century. < German Botulismus "sausage poisoning" < Latin botulus "sausage"]
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