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| bha·ji [ bjee ] (plural bha·jis) or bha·jee [ bjee ] (plural bha·jees) or ba·jee [ bjee ] (plural ba·jees) or bha·ji·a [ bjee ə ] (plural bha·ji·a or bha·ji·as) |
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vegetable fritter: in South Asian cuisine, a spicy deep-fried vegetable fritter, or a dish of these fritters
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| [< Hindi bhāji "fried vegetables"] |
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